Menu

Phali Mix (2 pc)

Traditional Georgian Vegetable spreads with Herbs and Walnuts, served with flatbread

Hot Lobio

Red Bean stew with Herbs, Garlic and Georgian Spices, served with Flatbread

Lightly Salted Cucumbers

Crisp Cucumbers seasoned with a touch of Salt, Dill and Garlic

Sour Cabbage

Georgian with Beets or European Style

Herring with Potatoes

Salted Herring served with tender boiled Potatoes and a touch of Onion

Georgian Stuffed Eggplants (4 pc)

Eggplant, Cilantro, Garlic, Walnuts, Pomegranate seeds

Eggplant Rolls (European)

Grilled Eggplant filled with a savory mix of Cream Cheese, Herbs and Walnuts

Smoked Salmon Appetizer

Delicate slices of Smoked Salmon, served with avocado, sesame seeds and lemon

Red Caviar

Luxurious Red Caviar served with butter, and 5 mini crepes

Meat Platter

A selection of cured Meat (Basturma, Sudjuk, Smoked Georgian sausage, Smoked Jewish Sausage)

Cheese Platter

A selection of 4 kinds of Cheese served with fig jam.

Pickled Vegetable Platter

A selection of pickled vegetables (Sour cabbage, lightly salted cucumbers, pickled pepper, garlic, wild garlic)

House Salad

Lettuce, Cherry Tomatoes, Cucumbers

Lobio Salad

Cold Red Beans with Herbs, Walnuts, Garlic, Georgian spices, Red wine vinegar

Georgian Salad

Tomatoes, Cucumbers, Onions, Walnuts, Cilantro, Basi, White Grape Vinegar

Georgian Beets Salad

Cooked Beets, Red Onion, Walnuts, Cilantro, Dill, Garlic, Herbs, Red wine vinegar

Greek Salad

Lettuce, Tomatoes, Cucumbers, Onion, Olives, Feta Cheese tossed in Olive Oil

Kharcho Soup

A rich, hearty Georgian Beef Soup with Rice, Tomatoes and a fragrant mix of spices. Comes with (1 pc) of Rye Bread

Borsh

Traditional Beetrout Soup with Tender Beef, slow-cooked with Cabbage, Potatoes, Carrots, and Herbs. Served with (1 pc) of Rye Bread and fresh Parsley.

Adjarian Khachapuri

A savory Cheese-filled Bread shaped like a boat, topped with a Creamy Egg Yolk and Butter

Beef Khinkali

Boiled Oversized Hand Crafted Juicy Dumplings

Pork/Beef Khinkali

Boiled Oversized Hand Crafted Juicy Dumplings

Lamb Khinkali

Boiled Oversized Hand Crafted Juicy Dumplings

Mushroom Khinkali

Boiled Oversized Hand Crafted Juicy Dumplings

Chakhohbili

Authentic Georgian Chicken cooked with Tomatoes, Onions and Herbs. Served with Rice or Buckwheat

Shkmeruli

Tender Chicken cooked in a rich and creamy Garlic Sauce. Sever with Rice or Buckwheat

Glekhuri - Village Platter

Georgian platter of Sour Cabbage, lightly salted Cucumbers, Garlic, Peppers, fresh Herbs and crispy Radishes - served with hot Lobio (Bean stew) with Mchadi corn bread

The Chef’s Table

Pork Kebab, Lula Kebab, Beef Kebab, Chicken Kebab, Phali mix, Georgian Salad, Lobio Salad, Lightly salted Cucumbers, European Sour Cabbage, Georgian stuffed Eggplants, Adjarian Khachapuri. The main dish will be served personally by our Chef. This meal comes with a bottle of Ojaleshi semi-sweet wine.

Chicken Shashlik

Grilled meat on a skewer. Served with Lavash Flatbread, Rice, Sour Cabbage, Pickled onions and Georgian Tomato Satsibeli Sauce.

Pork Shashlik

Grilled meat on a skewer. Served with Lavash Flatbread, Rice, Sour Cabbage, Pickled onions and Georgian Tomato Satsibeli Sauce.

Beef Shashlik

Grilled meat on a skewer. Served with Lavash Flatbread, Rice, Sour Cabbage, Pickled onions and Georgian Tomato Satsibeli Sauce.

Lula Kebab Lamb

Ground lamb marinated with spices, grilled to perfection, and served with lavash, sour cabbage, rice and our signature Satsibeli sauce

Mini Honey Cake

Small Honey cake with layers of caramelized honey sponge and delicate sour cream frosting

European Cake

A rich chocolate cake with layers of smooth chocolate cream and covered with a chocolate glaze

Eclairs

Delicate Choux pastry filled with cream and drizzled with chocolate sauce.

Syrniki

Pan fried farmer’s cheese pancakes served with sweet Cherry preserves and Sour Cream.

Satsebeli (Georgian Tomato Sauce)

Tkemali Red

Red plum sauce

Tkemali Green

Adjika

Angry Adjika

Very Angry Adjika

Sriracha

Sour Cream

Rice

Buckwheat

Flatbread

Rye Bread

Armenian Lavash